Rava Sheera
₹140.00
A traditional Indian sweet porridge made from semolina cooked in ghee and sweetened with jaggery or sugar, flavored with cardamom and garnished with nuts and raisins
This warm, fragrant dessert is a festive favorite that melts in your mouth with every bite, providing a comforting end to any meal.
WHAT YOU NEED
- Water 200 – 250 ml
- Ghee 2 table spoon
HOW TO PREPARE
- Take a pan and add water, ghee and premix.
- Stir continuously to prevent lumps from forming as the mixture warms up.
- Cook this mixture for 8 to 9 minutes or until it reaches the desired consistency.
- Cover and let it rest for 5 minutes.
- Serve hot.
- Add sugar if needed, according to taste.
INGREDIENTS
Rava, Milk Powder, Sugar, Ghee, Almonds, Cashew, Rasin, Green Cardamom
ALLERGEN ADVICE
Contains Nuts, Seeds and Milk. May contain soya.
Note: Note:- Do not use if packet is tampered or open or smells foul.
Remove oxygen absorber/silica gel sachet before use.
Store in cool and dry place.
NUTRITION FACTS
Serving Size Per 100gm (Approx.)
| Energy Value | 406.88 Kcal |
| Carbohydrate | 78.84 g |
| Protein (N ? 6.25) | 8.75 g |
| Fat | 6.28 g |
| Sugar | 26.58 g |
| Sodium | 0.1 g |
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