Mix Dal Dosa
₹140.00
A crisp and golden dosa made from a nutritious blend of assorted lentils, fermented to perfection for that signature tang and softness
This protein-rich South Indian crepe offers a delightful balance of crunch and tenderness, best served with coconut chutney and spicy sambar
A wholesome breakfast or light meal option that’s both filling and flavorsome.
WHAT YOU NEED
- Water 100-150 ml or 1 Cup Premix = 3/4 Cup Water
HOW TO PREPARE
- Take a bowl, add dosa mix and 100-150 ml water
- Make the batter of medium to slight running thick consistency
- Keep it, to rest for 10 to 15 minutes
- Heat the Dosa tava, and spread batter like dosa
- Cook both sides with oil or ghee
- Serve hot, with Coconut Chutney
INGREDIENTS
Green Moong Dal, Chana Dal, Urad Dal, Bajra Flour, Palak Powder, Ginger Powder, Green Chilli, Salt
ALLERGEN ADVICE
Contains Nuts, Seeds and Milk. May contain soya.
Note: Note:- Do not use if packet is tampered or open or smells foul.
Remove oxygen absorber/silica gel sachet before use.
Store in cool and dry place.
NUTRITION FACTS
Serving Size Per 100gm (Approx.)
| Energy Value | 344.56 Kcal |
| Carbohydrate | 67.20 g |
| Protein (N ? 6.25) | 18.94 g |
| Fat | < 0.1 g |
| Sugar | < 0.1 g |
| Sodium | 0.44 g |
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