• Gujarati Dal 100.00

    A sweet and tangy lentil curry crafted with yellow moong dal, jaggery, and tamarind, delicately spiced to perfection
    This classic Gujarati comfort food combines the richness of lentils with a subtle hint of sweetness and a dash of sourness, creating a harmony of flavors in every spoonful
    Served warm, it pairs beautifully with steamed rice or rotis for a soul-satisfying meal.

  • Khatta Kadhi 80.00

    A traditional Gujarati yogurt-based curry, delightfully tangy and mildly spiced, simmered with chickpea flour and tempered with mustard seeds and curry leaves
    This light, nourishing dish features a perfect balance of sourness and warmth, ideal for pairing with plain rice or roti
    The smooth, creamy texture and subtle flavors make it a refreshing change from heavier gravies.

  • Meethi Kadhi 80.00

    A delightful variation of the classic kadhi, this version introduces a subtle sweetness alongside its creamy yogurt base and chickpea flour thickening
    Enhanced with mild spices and tempered mustard seeds, this kadhi offers a unique balance of sweet and savory notes
    Best enjoyed with steamed rice, it’s comfort food that soothes and satisfies.

  • Mix Dal (JAIN) 100.00

    A nutritious blend of assorted lentils cooked into a smooth, hearty dal, flavored with traditional Jain spices without the use of garlic or onions
    This comforting dish is a perfect protein-packed accompaniment to rice or roti.

  • Sambar Mix 100.00

    An authentic blend of lentils, tamarind, and spices that comes together to create a rich, tangy, and aromatic South Indian vegetable stew
    Perfect as a side for idlis, dosas, or steamed rice, this sambar mix brings the perfect balance of savory and sour notes with a hint of heat, making every bite wholesome and flavorful.

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